Immersion Therapy

The last couple of weeks have been pretty lousy, health-wise, with my parents, and today wasn’t the greatest. Hubby, being full of awesome, mused all day upon potential comfort food that might cheer me up a bit. So what did he concoct?

Well, it started with two sticks of butter.

Butter and mushroom soup

Then an entire bulb of garlic. Yes, I said bulb.

Oh, and 3 1/2 cups of cream.

But the pièce de résistance was a cup of grated brie in this death-by-dairy soup.

Allegedly, a pound of mushrooms and other healthy nubbins were floating around, but I find this hard to believe.

The best part? He finally got to use that fancy new immersion blender. Best $1.51 we’ve ever spent.

Immersion blender

If you’re in the mood for a little cardiovascular roulette, try this mushroom and brie soup recipe.* Sometimes food really is the best therapy for the soul.

*Cholesterol medication not included.

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