growing food

Berry Bonds

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For Brad’s birthday one year, I surprised him with a blackberry bush, wanting to give something that would bring happiness long after the day…

My name is loofah

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This little guy germinated forever before suddenly bursting to life this week. Good friends gave us a loofah sponge and it had a handful…

Sweet secrets

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Spring-like weekend weather had both of us racing outdoors for a little yard work. While rotating soil from old container plantings, I discovered a…

2013: Year in Review

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With trepidation, I peeked back at this year’s goals — and was pleasantly surprised by how many were accomplished. Certainly not all, but it…

Start paring purple

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This year marked our first attempt to grow sweet potatoes in containers on the wee homestead, an experiment to determine the smallest amount of…

Going medieval on pests

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Just found our first horn worms of the year, chowing on our tomato plants. In October. This is the benefit of planting the tomatoes…

Falling for spring

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Something about yesterday’s soggy, sunny-but-cool day felt like spring to me. And sure enough, when I started tromping through the side yard with a…

High and dry

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Sun-dried tomatoes are my new favorite thing. The tomato seedlings got a late start, thanks to that wonderful but ill-timed trip to the Grand…

Stumped (Part 1)

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My gloves were soaked and I wasn’t. At least not like I wanted to be. The sweat was pouring off of me like the…