culture club

Still the one

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In one of the opening scenes of a documentary on moonshiner Popcorn Sutton, the scrawny old fella in overalls is scoping out creeks to…

Happy (wild) turkey day

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My buddy Jeff talks about how he used to host an “orphans” Thanksgiving dinner for all his coworkers who couldn’t make it to their…

‘Hoochennany

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It’s possible to enjoy the new whitewater course in Columbus without understanding how it came about. But if the makergeek in you wants to…

(D)evolution

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I can’t tell you exactly what turned Chuck Klosterman into one of my heroes. Was it the article he wrote about taking the rock…

Stumped! (Part 2)

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I’d been wrestling a tangle of trees from the ground like a beggar wrestles a hamburger. It was me versus half a dozen of…

Cold hands, warm hearts

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With so much heavy talk lately about meat slaughtering and ant killing, it seemed appropriate to use tonight’s Monday Night at the Movies to…

Lost & Bound

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So this is important: The hog-dehairer should be thoroughly oiled once a week. It’s just one of the important tips I learned in one…