Here’s our loot from this morning’s grab at the downtown market. The food-stamp diet is over, for us, and we can breathe a deep, soul-cleansing breath with heady notes of arugula, mizuna, kale, asian turnips, Juliet tomatoes, Easter egg radishes, poblanos, okra and garlic.
We are lucky.
Look for Jenn’s final thoughts on our little
stunt experiment tomorrow, including info on how much weight we lost on this ill-advised diet. Until then, enjoy your meals.