The Dew Abides

goodlifery, growing food, local food, prepping food

Lean cuisine

Dew Point Farm, farming, growing food

Cool Beans

Dew Point Farm, farming, growing food, local food

To market, to market

MOST RECENT POSTS

(WHAT ELSE WE'VE BEEN UP TO, YO!)

goodlifery, growing food, local food, prepping food October 11, 2020 October 11, 2020

Lean cuisine

by Jenn

I hope one of the silver linings of the pandemic will be more empathy for people standing in line at the food bank or…

Dew Point Farm, farming, growing food August 30, 2020 August 30, 2020

Cool Beans

by Jenn

Oh, the sweet taste of irony in the morning. When I was a kid, my dad turned our backyard into a thriving quarter-acre vegetable…

Dew Point Farm, farming, growing food, local food July 29, 2020 July 29, 2020

To market, to market

by Brad

The man was thin, wearing a mask, and old. Seventy-two, I think he told Jenn. He was walking by the gate to Dew Point…

goodlifery June 5, 2020 June 5, 2020

Call to action

by Jenn

I’ll be brief because privileged white people have said far too much for far too long. But Dr. King warned about the silence of…

goodlifery, homesteading, local food May 23, 2020 May 25, 2020

Beast of Birdin’

by Brad

“Go home! You’re drunk!” It’s what we’ve groaned several times over the past two weeks, when we — stricken by the middle-age malady of…

Dew Point Farm, farming, growing food, local food, low-impact development May 5, 2020 May 5, 2020

The story in the soil

by Brad

Life for most folks during the past six weeks or so of COVID-19 quarantine probably feels like it’s going in slo-mo. Many are reading…

goodlifery, growing food, homesteading, local food April 6, 2020 April 6, 2020

While everyone’s stuck in, we thought we’d just share a small collection of photos from around the happy hermitage that is our home. Fruit trees and bushes in bloom, flowers popping out for a quick visit, or other promises of wonderful things to come.